Three talented chefs are set to put their culinary skills to the test as they go head-to-head in a sizzling live cookery showdown to claim the coveted title of ‘Ireland’s Next Top Chef’. Nathan Cox from The Artisan Cookhouse in Downpatrick, Rio Rissky from Radisson Blu St. Helen’s Hotel in Dublin and Michelle De La […]
TITANIC Belfast is giving guests the opportunity to visit After Hours with the launch of two unique experiences on Thursday and Friday evenings throughout August. The world-leading visitor attraction has partnered with local drinks experience, The Spirit Circle to introduce Titanic by the Glass which takes guests on an immersive journey through the galleries of Titanic Belfast
Visitors To Get A New Taste Of Titanic Belfast With August After Hours Experiences Read More »
BEEFSTEAK CLUB WINES has teamed up with award-winning chef Niall McKenna and his Waterman Restaurant in Belfast to host a special culinary experience for local wine enthusiasts and food lovers. Distributed in Northern Ireland by Craigavon-based United Wines, Beefsteak Club is inspired by London’s dining clubs of the 18th century and offers a cracking range
Beefsteak Club And Waterman House Launch ‘wine To Dine For’ Event Read More »
Ireland’s oldest ice cream producer, Morelli’s Ice Cream, has partnered with Devil’s Churn and North Coast Smokehouse to create a brand-new ice cream flavour to tickle the tastebuds of sweet – and salted – treat fans this summer. The limited edition ‘Devil’s Churn Ripple’ flavour is now on sale and will be available at selected
Morelli’s Ice Cream And Devil’s Churn Collaborate On New Fiery Flavour Read More »
Children in Northern Ireland can identify unhealthy food brands before they can say their ABCs, says Safefood, as they launch a new public health campaign to tackle overweight and obesity and protect children’s health. Safefood – the public body responsible for the promotion of food safety and healthy eating – is spearheading a five-year campaign
The warmer weather is back which means that lovers of alfresco dining across Northern Ireland can finally fire up their barbecues. Tong wielding, marinade making barbecuers will be gearing up for a summer of grilling. To ensure excellence and variety on everyone’s plates, Favourit herbs and spices, with the help of top NI chef, Ian
Make Yours A FAVOURIT Summer BBQ Read More »
Aspiring chefs from across the island of Ireland are encouraged to test their culinary skills as the entry deadline fast approaches for this year’s search for Ireland’s Next Top Chef. Coordinated by the Balmoral Hotel, Ireland’s Next Top Chef was established in 2023 to identify and nurture culinary talent to safeguard the future of the
Search Is On For Ireland’s Next Top Chef Read More »
Belfast entrepreneur and pizza maker, Ciaran Kelly, has revealed that all three of his stores are to be renamed Pizza Crew following ‘significant investment’ which has secured over 40 jobs. Previously named Pizza Guyz, Ciaran feels that the decision to change the name was more like fate. Ciaran said: “The name change was taken out
New Name A ‘Dough’ Brainer For Pizza Crew Owner Read More »
The DELI LITES IRELAND team is on cloud nine after winning a global award for its gourmet take on a ham and cheese toastie at the World Travel Catering and Onboard Services Expo (WTCE) in Hamburg. WTCE is the world’s leading event for inflight catering, onboard services and passenger comfort. DELI LITES IRELAND was named
DELI LITES IRELAND Team Soaring After Global Award Win Read More »
The Copeland Distillery has released a 5-year-old Single Grain Irish whiskey – the second permanent addition to its Merchants’ Quay blended Irish whiskey range. Aged in single-use American Bourbon barrels, and finished in Muscatel and Pedro Ximenez wine casks, the 5-year-old whiskey has been carefully curated by the distillery team in the harbour town of
The Copeland Distillery Unveils New 5-Year-Old Single Grain Whiskey Read More »
